Healthy Halal’s Wagyu Flat Iron Beef Steak is a standout choice for anyone seeking fresh halal meat of exceptional quality. Sourced from premium Wagyu cattle and cut with expert precision, this flat iron steak offers an irresistible balance of tenderness, flavour, and marbling. Known for its origin in the shoulder or chuck area, the flat iron—also called the top blade steak—becomes a gourmet experience thanks to Wagyu’s superior genetics and careful rearing. Our halal butcher online ensures every cut is handled with the highest standards, making it perfect for customers who value premium halal meat delivered fresh to their door through reliable halal delivery services.

This luxurious steak boasts deep, rich flavour with a buttery undertone, enhanced by intricate intramuscular fat that melts beautifully during cooking. The fine grain and melt-in-your-mouth texture allow it to rival even high-end cuts like filet mignon. Its rosy colour and creamy marbling showcase its quality, especially in higher BMS (Beef Marbling Score) grades.

Versatile and easy to prepare, the Wagyu flat iron thrives when seared, grilled, or flash-fried. For the best eating experience, rare to medium-rare is recommended. Whether served as a standalone steak or used in dishes like fajitas, steak sandwiches, or carne asada, it delivers remarkable flavour every time.

Sold per pack (200g) only;
this product is ideal for families and perfect for bulk preparation.

Suitable for home freezing;
making it a practical choice when stocking up on premium halal meat for everyday cooking.

Cook. Taste. Inspire.
Healthy Halal