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Succulent, halal-certified chicken tenderloins are meticulously breaded and fried to golden perfection, creating a crispy exterior that gives way to tender, juicy meat. These tenderloins are then smothered in a rich and aromatic curry sauce, infused with traditional spices and herbs, delivering a harmonious blend of savory and spicy notes. Whether enjoyed as a standalone meal or paired with rice, these Katsu Curry Halal Chicken Tenderloins promise a delightful culinary experience that caters to both discerning palates and dietary preferences.

Ingredients:

Chicken, Lemon Juice, Ginger/Garlic Paste, Coriander, Turmeric, Fenugreek, Cumin, Fennel, Cardamom, Black Pepper, Salt, Garlic, Cloves, Ginger, Onion, Soy Sauce Powder (SOYA BEANS), Sugar, Monosodium Glutamate.

*Suitable for home freezing