Lamb Neck

Lamb Neck

from £3.50

Discover the rich, hearty flavour of our fresh halal meat with premium, Healthy Halal grass-fed lamb neck. While the neck might not seem like the most glamorous cut, it is one of the most versatile and flavourful. With beautiful internal marbling, our premium halal meat stays succulent whether cooked quickly or slowly, infusing every bite with a naturally sweet, tender taste. Perfect for stews, slow-roasts, or traditional family recipes, lamb neck delivers maximum flavour at an affordable price.

Our lamb necks are bone-in, and the complex of lean muscles is held together by collagen and connective tissue. As they cook, these tissues melt away, creating a silky texture that enriches gravies and sauces, giving you that restaurant-quality finish at home. Don’t worry—these cuts are far from scraggy; they’re intensely flavoured with a robust texture that holds together even during slow cooking.

Ordering is simple with our halal butcher online, offering reliable halal delivery straight to your door. Treat your family to a delicious, hearty meal today and experience the quality of our premium halal meat.

Sold per pack only;
this product is ideal for families and perfect for bulk preparation.

Suitable for home freezing;
making it a practical choice when stocking up on premium halal meat for everyday cooking.

Cook. Taste. Inspire.
Healthy Halal

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  • Rich in nutrients and full of robust flavour, our halal grass fed lamb is a firm family favourite. Succulent steaks and juicy chops make for quick midweek suppers, while delicious roasting joints are the last word in tradition. Roll out a fabulous rack of lamb at your next dinner party to really wow your guests with a centrepiece that tastes every bit as good as it looks. All Healthy Halal lamb comes from free-range animals born and reared in our lush, sustainable West Country pastures. We assure reliably tenderness and depth of flavour.

  • England

  • Un-stunned, slaughtered by hand

 
  • 4 days, fresh

    Keep Chilled, 1°C to 4°C

  • N/A

  • Antibiotic free

    Growth hormone free

    Grass fed

    Free to roam

    No additives or added ingredients whatsoever

    Locally sourced and ethically farmed

 
  • Box- Recyclable

    Paper Tape- Recyclable

    Food Grade Tray- Recyclable

    Gel Packs- plastic recyclable

  • Grass fed halal lamb necks are the perfect ingredient for slow-cooked casseroles, stews and curries. The robust flavour of the meat (enhanced by the bone as it cooks) means it partners perfectly with other rich, hearty ingredients. Traditionally used in Lancashire hotpot and Irish Stew - both dishes that benefit from the long, slow cooking.

  • We hang all of our lamb, on the bone, for a week before our butchers get to work, taking as wide a variety of cuts as possible from the carcasses.

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