Sourced from the lower joint of the mutton’s leg, sheep steak is a truly satisfying cut prized for its rich, distinctive flavour and beautifully tender, flaking texture. This cut includes well-worked leg muscles, natural connective tissue, and a marrow-filled bone, all of which contribute to its deep, complex taste. Carefully balanced with just the right amount of fat, sheep steak remains succulent and juicy throughout cooking, making it ideal for hearty home meals and traditional recipes.

When slow-cooked, the internal marbling and collagen gently break down, creating a luxurious, full-bodied gravy that enhances every bite. This makes sheep steak perfect for stews, curries, and braised dishes that demand bold flavour and satisfying texture. Our sheep steak is prepared using only fresh halal meat, ensuring the highest standards of quality, cleanliness, and taste.

Available through our halal butcher online, you can enjoy the convenience of reliable halal delivery straight to your door. If you’re looking for premium halal meat that delivers both authenticity and exceptional flavour, our sheep steak is a standout choice for any kitchen.

Sold per kg only;
this product is ideal for families and perfect for bulk preparation.

Suitable for home freezing;
making it a practical choice when stocking up on premium halal meat for everyday cooking.

Cook. Taste. Inspire.
Healthy Halal